Recipe: Perfect My Cinnamon bun apple pie

My Cinnamon bun apple pie. This Cinnamon Roll Apple pie is an easy and delicious apple pie recipe using cinnamon rolls / cinnamon buns. A nice change and alternative to using pie. Bake your most impressive pie yet!

In a small bowl, combine the sugar, cinnamon and cornstarch. Roll the pie dough into a tight log. I first saw this Cinnamon Bun Apple Pie on King Arthur's site and was intrigued by the top crust. You can cook My Cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of My Cinnamon bun apple pie

1. It's 5 of granny Smith apples.
2. You need 1/2 C of sugar.
3. Prepare 3 cans of cinnamon rolls.
4. It's 1 tsp of cinnamon.
5. You need 1 Tbsp of cornstarch.
6. It's of Vanilla ice cream.

It's a fun way to finish an apple pie. It's all that but also it tastes even better than it soundsEvery once in a while you stumble upon a recipe that is so unique, and so good, you know it belonged to some grandmother in Hungary. You can picture that grandmother wearing her apron in her old-fashioned kitchen as you bite into that pie. There is apple pie and then there is cinnamon roll apple pie.

My Cinnamon bun apple pie step by step

1. Preheat oven to 350°.
2. Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all..
3. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust..
4. Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes..
5. Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie..
6. I serve mine warm with vanilla ice cream. Deliciously sweet!.

I am using canned cinnamon buns to make my apple pie. Using the cinnamon buns is such a nice change to pie crust. I love all the cinnamon, texture, flavor and the addition of the cream cheese on top. This recipe is a cross from a cinnamon roll and an apple pie. It's low in sugar and you could substitute the regular pie crust for a gluten free one, found in a health food store.