Recipe: Perfect Custard Sauce for Apple Pie
Custard Sauce for Apple Pie.
 	 	
 	 	 	You can cook Custard Sauce for Apple Pie using 4 ingredients and 8 steps. Here is how you cook that. 
Ingredients of Custard Sauce for Apple Pie
- You need 1 of Egg yolk.
 - You need 15 grams of Sugar.
 - You need 80 ml of Milk.
 - It's 1 of less than 1 teaspoon Liqueur (Calvados).
 
Custard Sauce for Apple Pie step by step
- Mix together the egg yolk and sugar in a bowl until it becomes white..
 - Put the milk in a pot and heat until it is just about to boil. Pour half into the bowl from Step 1 and mix well..
 - Pour in the remaining milk and mix well. Return the entire mixture to the pot..
 - Heat on medium heat while stirring until it is thick enough to draw a figure 8..
 - When it has thickened, remove from the heat and cool in an ice water bath..
 - Stir while cooling in the ice water bath. When it has cooled, add the liqueur..
 - Top an apple pie with the sauce..
 - This is an apple pie recipe. The filling doesn't contain any butter, so it goes really well with this sauce. https://cookpad.com/us/recipes/145189-apple-pie-in-30-minutes (see recipe).
 
Post a Comment for "Recipe: Perfect Custard Sauce for Apple Pie"