Recipe: Perfect Custard Sauce for Apple Pie
Custard Sauce for Apple Pie.
You can cook Custard Sauce for Apple Pie using 4 ingredients and 8 steps. Here is how you cook that.
Ingredients of Custard Sauce for Apple Pie
- You need 1 of Egg yolk.
- You need 15 grams of Sugar.
- You need 80 ml of Milk.
- It's 1 of less than 1 teaspoon Liqueur (Calvados).
Custard Sauce for Apple Pie step by step
- Mix together the egg yolk and sugar in a bowl until it becomes white..
- Put the milk in a pot and heat until it is just about to boil. Pour half into the bowl from Step 1 and mix well..
- Pour in the remaining milk and mix well. Return the entire mixture to the pot..
- Heat on medium heat while stirring until it is thick enough to draw a figure 8..
- When it has thickened, remove from the heat and cool in an ice water bath..
- Stir while cooling in the ice water bath. When it has cooled, add the liqueur..
- Top an apple pie with the sauce..
- This is an apple pie recipe. The filling doesn't contain any butter, so it goes really well with this sauce. https://cookpad.com/us/recipes/145189-apple-pie-in-30-minutes (see recipe).
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