How to Prepare Delicious Apple pie 🥧

Apple pie 🥧. An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.

The Best Apple Pie Recipes on Yummly Apple Pie Smoothie Bowl, Apple Pie, Classic Apple Pie. This search takes into account your. You can have Apple pie 🥧 using 15 ingredients and 13 steps. Here is how you cook it.

Ingredients of Apple pie 🥧

1. You need of Apple pie crust.
2. Prepare of all purpose flour.
3. You need of unsalted butter, very-cold.
4. You need of sugar.
5. You need of salt.
6. Prepare of ice water.
7. It's of Apple pie filling.
8. Prepare of Granny-smith Apples.
9. It's of cinnamon powder.
10. Prepare of nutmeg.
11. Prepare of butter.
12. It's of egg yolk.
13. Prepare of brown sugar.
14. Prepare of granulated sugar.
15. Prepare of sanding sugar to sprinkle.

Transfer apple slices to pie dish and spread out evenly. Cut remainder of butter into pieces and place on top of apples. Apple pie is one of the most favorite dessert. Baking the best and perfect apple pie can be a bit tricky especially when you don't know the right ingredients, equipment and the right methods in baking.

Apple pie 🥧 instructions

1. Cut the butter into 1/2" pieces.
2. Mix the flour, sugar and salt.
3. Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor.
4. Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks..
5. Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days..
6. Peel and cut apple into 1/4" pieces..
7. Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened..
8. Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick..
9. Place the crust in a pie dish and pour the cooked mixture in the centre..
10. Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape..
11. Brush it with egg wash..
12. Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top..
13. Cut a piece and enjoy!! 🥧.

This apple pie is my family's most requested pie during the holidays. I usually make two of them so we can enjoy one for leftovers. This classic apple pie recipe features a sweet apple filling packed inside a delicious flaky pie crust. I put my Pie in a glass dish and no soggy crust! Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving.