Recipe: Appetizing Heart-Shaped Apple Pie
Heart-Shaped Apple Pie.
You can have Heart-Shaped Apple Pie using 4 ingredients and 17 steps. Here is how you cook it.
Ingredients of Heart-Shaped Apple Pie
- It's 1 of all Apple filling.
- It's 4 of sheets Frozen puff pastry.
- You need 1 of ☆Egg yolk.
- You need 1 tbsp of ☆Water.
Heart-Shaped Apple Pie step by step
- Allow the frozen puff pastry to return to room temperature for 15 minutes..
- Check the size of your baking tray and draw a large heart that would fit inside it on parchment paper. Cut it out..
- Join the 2 puff pastry sheets together and stretch them out so theyre big enough to cover your heart. Roll them out further with a rolling pin..
- Lay your heart over the pastry and cut around it to make a pastry heart..
- It should look like this when cut..
- Transfer the heart onto a sheet of parchment paper..
- Lightly roll out the remaining 2 sheets of puff pastry and cut into 1 cm wide strips. Use some of these strips to frame your pastry heart..
- Securely fix the sides together..
- Add plenty of the cooled apple filling to the pie within the edges we created in step 7. Shape the filling like a mountain so that the center is higher..
- This is how the pie should look at this point. The filling is really stuffed in there, right to the edges..
- Arrange the remaining strips of puff pastry on top of the pie..
- This may take a little effort but try to arrange the strips into a lattice pattern going over and under. It might take some time but it looks cuter, right?.
- Line the edges of the pie with strips of pastry again. Cut away any pieces of pastry that are sticking out and press the two sets of edges together..
- Just one more thing! Combine the ingredients marked with ☆ and brush them all over the pie. Allow the pie to cool in the refrigerator for 15 minutes..
- Once cooled completely, cook the pie in the oven as directed by the instructions on the frozen puff pastry packet to finish!.
- Check to see if the pie is done by seeing if the pastry has edxpanded. If not, cook it for a bit longer..
- If you want to make a pie in the standard circle shape, refer to, "My Much Loved Apple Pie". https://cookpad.com/us/recipes/145393-my-signature-apple-pie (see recipe).
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